The ovens are on, and we’re geared up for a long night—it must be Tuesday afternoon!
We’ve prepared a great range of sourdough breads for you. Sadly, no focaccia this week, but don’t worry: we’re making up for it with extra autumn specials! 🎃
Autumn Specials:
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Pumpkin Bread with roasted pumpkin seeds
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Cheddar & Jalapeño
Traditional Ryes:
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Cranberry Rye
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Plain Rye
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Seeded Rye
Wheat Loaves:
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Black Olive Wheat
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Onion Wheat
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Plain Wheat
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Seeded Wheat
P.S. We get asked this all the time—yes, every single loaf is 100% sourdough!




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