Description
A classic loaf made with natural wheat sourdough starter and wheat flour. Enriched with a toasted mix of pumpkin, sunflower, and flax seeds, it is an absolute must-have for seeded bread lovers! Its incredible depth of flavor comes from the natural sourdough and a patient, 24-hour fermentation and shaping process.
Size: Approximately 650g
Ingredients: Wheat flour, water, salt, pumpkin, sunflower, and flax seeds.
Allergy Advice: Contains wheat and gluten.
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